12-33. All-Cook skillets are coated with a durable, patented nonstick surface.
The durable, patented nonstick coating provides effortless food release for perfectly cooked meals and reduces the need for added fats, promoting healthier cooking.
Cleaner cooking with minimal sticking—foods slide out easily.
Faster, simpler cleanup—residue wipes away quickly.
Long-lasting appearance and reliable performance over time.
Improved cooking efficiency for consistent results every time.
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